Cooking

Cooking is essential for shelf stable ready meals because it ensures dependable quality, food safety, and premium taste. Our wide range of cooking machines lets you cook almost anything, from proteins to vegetables and plant-based items. Linear and spiral ovens provide consistent heat for high volumes, while contact cooking and batch cooking give you flexibility for different recipe styles. Used as standalone systems or in full-line setups, these solutions help you maintain uniform cooking times, protect yield, and handle changing product requirements with confidence.