V-Cut 300 Portion cutter

Ideal for retail and foodservice meat processors, the V-Cut 300 portion cutter delivers exceptional flexibility, high throughput, improved yield and reduced giveaway.

Uniform shape with fixed weight or fixed thickness

Volumetric portion cutting provides portions with not only the same shape but also fixed weight and fixed thickness. Portioned like this, products are ready for automatic loading in trays, saving the step of manual batching or tray loading.

Outstanding product variety

The V-Cut 300 has a very large operational window, offering great flexibility and easily handling any type of fresh, crust-frozen primal. Portions can be supplied as:

• Slices for schnitzels
• Prime steaks
• Minute steaks
• Very thin slices going down to 2 mm
• Cubes/dice
• Butterfly portions
• Bone-in pork chops
   

Unique mold system

The V-Cut 300‘s unique portioning mold with side-press function allows extremely operator-friendly loading of raw materials. The side-press function can handle different meat sizes in one and the same mold shape, so no downtime is spent reconfiguring the machine when changing raw material.

Another strong advantage is the extremely operator-friendly raw material loading and ergonomic working process enabled by the low infeed height.

Width	1842 mm
Height	3650 mm
Depth	1871 mm
Footprint	1,9 m²
Weight	1900 kg

Your trusted service partner throughout the equipment lifecycle - maximizing uptime, optimizing performance, controlling costs and delivering lasting peace of mind. The benefit of well-maintained equipment directly impacts your bottom-line. It prevents unexpected breakdowns, enables peak performance and quality output. It also extends the life of your equipment, protecting both your investment and your team with a more reliable and safe working environment.

Whatever your processing needs - from the products you run to the scale you operate in - our broad service capabilities, proactive service agreements, expert know-how and extensive coverage mean you’ve got the support you need – where and when you need it.