PlateFormer

The PlateFormer is the ideal entry-level solution for forming meat masses under high pressure. The meat mass can be formed into a wide range of products such as schnitzels and hamburgers. The PlateFormer can be used for both emulsion and whole muscle masses.

 

High capacities

The PlateFormer produces accurately formed products with minimal weight variation. Depending on the raw material that is used and form of the final product, up to 2,500 kg/h can be achieved.

 

Maximum flexibility

The forming process is highly dependent on the correct settings of pressure, filling time and temperature of the meat mass. The PlateFormer lets you control these process parameters to create the ideal processing conditions for any type of meat mass. Its short set-up and changeover times enable you to produce a wide variety of products with one single machine.

 

User-friendly operation

Using the touch screen, you can easily compose, retrieve and modify recipes according to your exact product requirements. The design of the PlateFormer makes it simple to clean and maintain.

Your trusted service partner throughout the equipment lifecycle - maximizing uptime, optimizing performance, controlling costs and delivering lasting peace of mind. The benefit of well-maintained equipment directly impacts your bottom-line. It prevents unexpected breakdowns, enables peak performance and quality output. It also extends the life of your equipment, protecting both your investment and your team with a more reliable and safe working environment.

Whatever your processing needs - from the products you run to the scale you operate in - our broad service capabilities, proactive service agreements, expert know-how and extensive coverage mean you’ve got the support you need – where and when you need it.