alco Linear Convection Oven - AGU

With its dual-area system, our linear convection oven stands for maximum efficiency. Two separately adjustable heating areas provide the option of cooking and browning food at the same time using different temperatures. That’ll bring you maximum efficiency in food processing, optimal cooking results and minimal losses of moisture with minimized energy consumption. Different product sizes easily fit into the oven side by side, and the oven allows for consistent cooking results through hot circulating air and/or steam.

Perfectly suitable for whole chicken, burgers, nuggets, fish sticks, bacon, lasagna, pretzels and other special applications

Details

• Top-performance heating elements ensure efficient heat transfer. Choose between electrical and thermal oil-powered heating elements in up to 2 different climate zones.
• The belt wash system continuously cleans the conveyor belt by means of rotating brushes and water spray lances
• A dew point control ensures a consistent and constantly adjustable climate through a moisture measurement and control system
• Lecithin soak minimizes product adhesions through simple moistening of the conveyor belt

Your trusted service partner throughout the equipment lifecycle - maximizing uptime, optimizing performance, controlling costs and delivering lasting peace of mind. The benefit of well-maintained equipment directly impacts your bottom-line. It prevents unexpected breakdowns, enables peak performance and quality output. It also extends the life of your equipment, protecting both your investment and your team with a more reliable and safe working environment.

Whatever your processing needs - from the products you run to the scale you operate in - our broad service capabilities, proactive service agreements, expert know-how and extensive coverage mean you’ve got the support you need – where and when you need it.