Cooking

Potato products such as croquettes, patties, wedges, and shaped items require even, predictable cooking to achieve the right texture and color. With our wide portfolio of cooking machines, you can cook almost any potato-based product with confidence. Linear and spiral ovens ensure uniform heat distribution. Contact cooking and searing enhance appearance and bite. Batch cooking gives flexibility for specialty products. Full-line and standalone setups help you maintain yield, reduce waste, and achieve stable product performance.