18 Jun 2021 How do you feed 9 billion people with sustainable protein? Marel is proud to participate in the ReThink Protein Challenge, helping to innovate and secure sustainable food production. 15 Jun 2021 IMPAQT makes a world of difference IMPAQT’s software power impresses experienced processors. They’re particularly happy to see that IMPAQT reduces their downtime. 14 Jun 2021 Every measure counts Food safety is more important than ever. The contamination risks are often invisible - but always serious. How can producers detect... 20 May 2021 6 questions about high-volume chicken fillet portioning Portioning high volumes of chicken fillets in the most effective way needs intelligent technology and software. 19 May 2021 Traceability and food safety: 7 optimization opportunities Food processors: it's time to start looking at your setup and considering which areas can be optimized. Every detail counts. Each step... 11 May 2021 9 COOL factors to consider when chilling poultry When you want to optimize shelf life, yield and presentation, air chilling is about much more than blowing cold air at a chicken carcass.... 10 May 2021 Marel presents innovative leadership at Kepler Cheuvreux's SMID Discussions showcased how Marel is helping tackle global food challenges sustainably through innovation in automation and digital solutions.... 28 Apr 2021 High-tech salmon processing at Búlandstindur Business is booming for farmed salmon processors in the Eastfjords of Iceland, and automating the packing and grading with Marel solutions... 19 Apr 2021 Higher throughput, higher quality: The new 1000mm forming machine For processors who want to increase throughput and create superior convenience products, the RevoPortioner 1000 is the perfect solution. 1 … 50 51 52 … 67
