16 Jul 2024 "Smart solutions depend less on human decisions" Arie Tulp, Sales & Marketing Director Marel Poultry, answers six questions on the latest poultry industry trends. He foresees that... 16 Jul 2024 International Fish Congress & Fish Expo Brazil 2024 We look forward to connecting with you in Brazil where our fish processing experts will be ready to discuss your business and show... 11 Jul 2024 On a roll: Why the DT Tumbler can shake up your protein processing JBT Marel Schröder’s DT 2500/3700 Continuous Tumbler is a game-changer for customers in the fresh meat, poultry and fish processing... 09 Jul 2024 8 questions about the AeroScalder Marel’s AeroScalder system is an attractive alternative to immersion scalding. Moisturized air instead of a water bath saves water... 09 Jul 2024 Do you know how to achieve the perfect crumb coating? In this article, we explore the science behind expert crumb management and how we've implemented it to create our RevoCrumb coating... 08 Jul 2024 How artificial intelligence is transforming meat processing The industry must continually evolve to stay competitive and meet the growing demands for efficiency, quality, and sustainability.... 05 Jul 2024 The JBT Marel Hi2FLex: Making pouch sterilization energy efficient Keen to move into the single-serve pouch market, but hesitant due to sterilization costs? JBT Marel’s new Hi2FLex is not only effective... 05 Jul 2024 Harmonizing sustainability and profitability in the seafood industry In this whitepaper, we dive deep into the essential elements required for seafood processors to effectively integrate sustainable practices... 05 Jul 2024 Get to know the 7 Ps of the RoboOptimizer for I-Cut 122 The RoboOptimizer is an intelligent machine that perfectly positions chicken breast fillets on the conveyor belt to ensure precise... 1 … 16 17 18 … 65
