19 Mar 2026 When product flows, profits soar: How singulation before bone In poultry processing, every cut has the potential to increase or decrease profits. While one miscut seems insignificant, when your... 02 Mar 2026 50 years of evisceration innovation It is now 50 years since Stork launched its ground-breaking P40 evisceration system. Today, that heritage lives on in the Nuova-i. 26 Feb 2026 JBT Marel unveils new Proseal XT2 tray sealing machine We are proud to announce the launch of the next generation XT2 tray sealing machine from Proseal, a JBT Marel brand. Designed around... 23 Feb 2026 Meet the ADVANTEC™ Narrow – the freezer that cuts gas bills and Keen to take advantage of impingement freezing to preserve fish, seafood and meat quality, but limited on space? 18 Feb 2026 JBT Marel at Mercoagro 2026 Connect with our experts: Mercoagro 2026 is the perfect place to connect with our experts and industry peers. Our team will be available... 03 Feb 2026 DSI Waterjet Cutter: complex cuts in one go In many cases, straight cuts no longer satisfy market requirements. Complex, curved cuts are needed to get the highest value from each... 01 Feb 2026 CFIA 2026 - Join JBT Marel in Rennes and transform the future Are you ready to transform the future of food? Join JBT Marel at CFIA 2026 in Rennes from 10-12 March. 21 Jan 2026 7 ways to turn sustainability into a competitive advantage Sustainability in poultry processing is no longer a buzzword; it has become an essential value in today’s operations. How to grow,... 05 Jan 2026 Top-10 poultry articles in 2025 In 2025, we shared over 50 stories on marel.com that are of interest for readers engaged in the global poultry industry. These stories... 1 2 … 30
