Revolutionize your product handling with true fluidization technology, delivering the highest degree of IQF quality. This advanced method allows for the precise freezing of individual pieces including but not exclusive to sticky and delicate products like berries, fruits, vegetables, and protein cubes, strips, and mince. The pioneering FLoFREEZE IQF Freezer is a world leader in this technology, offering high capacity, complete cleanability, and exceptional accessibility.
- Designed specifically for high quality IQF freezing of fresh fruits, berries and vegetables
- Capacities from 1 metric tons/hour to 18 metric tons/hour based on frozen peas
- Pulsation system that gently separates delicate products at the crust freezing stage
- Agitation insures proper IQF at the crust freezing stage and increases throughput
- Fully modular design with pre-manufactured modules for quick installation and start-up